Flat Iron Steak
Price:
$19.50
Regular Price
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Product Info
The flat iron is a great alternative to more expensive steaks. It's nicely marbled with lots of beefy flavor. Cut from the shoulder of the cow (the chuck), this cut is nearly as tender as a tenderloin at a fraction of the cost.
Packaged in ~.5lb packs. Comes vacuum sealed and frozen.
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In Stock:
0